阿鸡AJ
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【頻道亮點】 全球高端美食探店：不只有日本，更涵蓋世界各地的精緻料理 深度體驗：聚焦食材、廚藝與餐廳文化，展現美食 ...
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音频 (58)
How to anger an Italian
Hunting for the Oldest Sukiyaki Restaurant in Japan.mp4
Tender-braised beef tongue you can eat without teeth? I don't buy it.
Does the "pork bomb" blow away... the calories?
How do they manage to charge so much for common street food?
Eating Yakiniku in Kyoto! Exploring the Homes of Kyoto's Wealthy
Japan's #1 Wagyu in Kansai? Everything's perfect except for the price
Chef: If all else fails, just give him some rice~
Why are the waiters at this Wagyu BBQ restaurant so handsome?
3-month-old.mp4
A new cow for every dish? Is heifer meat really more tender? Here's what he had to say...
Do Longevity Nations Take Breakfast Seriously? Take a Look at This God-Tier Meal
它是全東京最好吃的羊肉？人均500元19種部位，這口羊油滴落真的絕了！ 【阿雞AJ】
廣州壽司店天花板？國產魚鮮味暴擊，這口海鮮茶碗蒸我給9分【阿鸡AJ】
号称全美第一的牛排馆？抱歉，在日本不管用
挑战两斤超大便当！就这还是日本最便宜的？
次吃20几只大闸蟹还需要什么跑车，啊？
寻找一碗112年前的鳗鱼饭，这次又是什么等级？
寻找京都美味之不要扶我！我还可以撸几串
这么大的牛舌烤起来会是什么味道？钱包热量双重爆也不怕
涩谷巴西烤肉，巴西大叔上菜的速度都快了起来！
日本大佬爱去的神秘和牛店，看看都吃的什么肉？
Halloween discovery! Nepalese cuisine is way too complex to recreate
If Chengdu Doesn't Buy Into Michelin, How Has This Place Survived?
Ordinary.mp4
回国！第一家店必须是这里！
我就说嘛，烧鸟不可能只有日本做得好！
挑战...这个辣度到底谁在点啊？？
日本第一烧鸟大奖监制，咬一口就会爆炸？
What Kind of Dumplings Conquered the Japanese and Earned a Michelin Recommendation? It’s the Aunt...