老饭骨
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傳承技法,毫無保留! 老飯骨由國宴大師鄭秀生(已故)和國宴大師孫立新創立。 大爺-鄭秀生(已故):全國勞動模範、中國烹飪 ...
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音频 (45)
![[State Banquet Master •] | Lao Fan Gu](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FLE0hdsuBI-Y%2Fhqdefault.jpg)
[State Banquet Master •] | Lao Fan Gu
![[State Banquet Master • Braised Pork Strips] A Classic Culinary Masterpiece! That wok flip is abs...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FGy7eBSU0BkU%2Fhqdefault.jpg)
[State Banquet Master • Braised Pork Strips] A Classic Culinary Masterpiece! That wok flip is abs...

What's it like to cook for 500 national team athletes? | Lao Fan Gu
![[State Banquet Master • Family Feast] Preparing a birthday feast with ingredients from all over t...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FU0tD8O-czlE%2Fhqdefault.jpg)
[State Banquet Master • Family Feast] Preparing a birthday feast with ingredients from all over t...

【State Banquet Master • Black Pepper Stir-fried Beef】Simple, Convenient, and Flavorful—Ready in 1...
![[State Banquet Master • Matsutake Lion's Head] Skip the soup-stocking step and still get a clear,...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FI5onuDpOgxQ%2Fhqdefault.jpg)
[State Banquet Master • Matsutake Lion's Head] Skip the soup-stocking step and still get a clear,...
![[Master Chef's Braised Scallop Belly] A traditional classic dish! It slides effortlessly into you...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FMujzb7sd8Tc%2Fhqdefault.jpg)
[Master Chef's Braised Scallop Belly] A traditional classic dish! It slides effortlessly into you...
![[Master Chef Tang Hai's Octopus Delicacies] One bite and it explodes! A specialty dish from the B...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FfJM0S81_IQI%2Fhqdefault.jpg)
[Master Chef Tang Hai's Octopus Delicacies] One bite and it explodes! A specialty dish from the B...

【State Banquet Master • Curry Abalone】Worth it even if you get scolded! Tender, chewy, and full o...

【State Banquet Master • Lotus Duck】 Uncle Er teaches a French guy how to cook! Deep-fried then br...
![[State Banquet Master • Five-Spice Fish] Fried until golden, then braised on high heat until the ...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FeJjCFRxCBBg%2Fhqdefault.jpg)
[State Banquet Master • Five-Spice Fish] Fried until golden, then braised on high heat until the ...
![[Master Chef Hou's Recipe for "Welcome to Dragon Restaurant" from the Movie] Let's enjoy this del...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FS8tkhKd3TeI%2Fhqdefault.jpg)
[Master Chef Hou's Recipe for "Welcome to Dragon Restaurant" from the Movie] Let's enjoy this del...
![[State Banquet Master • Steamed Mooncakes] 90% of people have never tried these! Sweet and refres...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FRd93d4nlTvA%2Fhqdefault.jpg)
[State Banquet Master • Steamed Mooncakes] 90% of people have never tried these! Sweet and refres...
![[State Banquet Master's Jujube Paste Mooncake] Old-fashioned flavor! Sugar-free jujube paste fill...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FeNPN-mKkY8c%2Fhqdefault.jpg)
[State Banquet Master's Jujube Paste Mooncake] Old-fashioned flavor! Sugar-free jujube paste fill...

【Master Chef's Stir-fried Cuttlefish Fillets】Skilled knife work, perfect heat control, and the ri...
![[State Banquet Master: Tomato Beef Fried Rice] Butter and Celery, a Flavor You'll Never Tire Of—T...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FIfLkHgIAsg4%2Fhqdefault.jpg)
[State Banquet Master: Tomato Beef Fried Rice] Butter and Celery, a Flavor You'll Never Tire Of—T...

【國宴大師•自來紅自來白】錯怪它了!比五仁月餅還不受寵的老北京月餅,真的好吃~| 老飯骨
![[State Banquet Master • Salted Egg Yolk Green Beans] Two salted egg yolks are all you need to mak...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FmKMRaR7tpy4%2Fhqdefault.jpg)
[State Banquet Master • Salted Egg Yolk Green Beans] Two salted egg yolks are all you need to mak...
![[State Banquet Master • Fermented Black Bean Beef] Uncle Seven shows off his skills in the US](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2Fjg3lN1hga8U%2Fhqdefault.jpg)
[State Banquet Master • Fermented Black Bean Beef] Uncle Seven shows off his skills in the US
![[State Banquet Master • Fish Head with Soaked Flatbread] Who could resist a piece of flatbread so...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2F6Rm7cEd5_yw%2Fhqdefault.jpg)
[State Banquet Master • Fish Head with Soaked Flatbread] Who could resist a piece of flatbread so...
![[State Banquet Master • Tangshan Sichuan Peppercorn Pork] Who can resist a slice of melt-in-your-...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2Fd2_S_8467Xo%2Fhqdefault.jpg)
[State Banquet Master • Tangshan Sichuan Peppercorn Pork] Who can resist a slice of melt-in-your-...
![[State Banquet Master's Stinky Mandarin Fish] A classic Anhui dish! The fish is as tender as garl...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FaLyOvLuyH-E%2Fhqdefault.jpg)
[State Banquet Master's Stinky Mandarin Fish] A classic Anhui dish! The fish is as tender as garl...
![[State Banquet Master • Yangzhou Fried Rice] Stir-fry it until it dances! Every grain of rice coa...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2F6pWP6cy8BZI%2Fhqdefault.jpg)
[State Banquet Master • Yangzhou Fried Rice] Stir-fry it until it dances! Every grain of rice coa...
![[State Banquet Master • Three-Color Steamed Eggs] A Colorful Appetizer! The perfect combination o...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FluQ9ykesDDs%2Fhqdefault.jpg)
[State Banquet Master • Three-Color Steamed Eggs] A Colorful Appetizer! The perfect combination o...
![[State Banquet Master • Pan-Fried Noodles with Yellow Chives and Shredded Pork] A Simple Home-Sty...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2F1fPsrbj94b8%2Fhqdefault.jpg)
[State Banquet Master • Pan-Fried Noodles with Yellow Chives and Shredded Pork] A Simple Home-Sty...

【國宴大師•山東獅子頭】肉香四溢,綿軟潤滑!老魯菜的講究,很多人第一步就做錯!| 老飯骨
![[State Banquet Master • Shandong-Style Braised Chicken with Noodles] An easy one-pot meal! The no...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2F-Ar32umP72Q%2Fhqdefault.jpg)
[State Banquet Master • Shandong-Style Braised Chicken with Noodles] An easy one-pot meal! The no...
![[State Banquet Master • Eyebrow Meatball Sea Cucumber] Recreating a Classic Dish from the 1970s! ...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2FmiaFhg4L2DM%2Fhqdefault.jpg)
[State Banquet Master • Eyebrow Meatball Sea Cucumber] Recreating a Classic Dish from the 1970s! ...
![[State Banquet Master • Braised Tendon with Scallions] Melt-in-your-mouth, flavorful, and absolut...](/api/img?u=https%3A%2F%2Fi.ytimg.com%2Fvi%2F3rDj7_x0bNc%2Fhqdefault.jpg)
[State Banquet Master • Braised Tendon with Scallions] Melt-in-your-mouth, flavorful, and absolut...

【State Banquet Master • Sachima】3.0 Version Golden Ratio! Bright yellow and translucent, melts in...